Zhu Ye (Bamboo Leaf) Wudong Dan Cong

Bamboo Leaf  Wudong – The Grace of Bamboo in Every Sip

Tea names can be deceiving, but Zhu Ye Wudong Dan Cong, or Bamboo Leaf Wudong Dan Cong, carries its truth in the leaves themselves—long, slender, and elegantly curved like the fresh shoots of spring bamboo. From the heart of Wudong Mountain, where fingers of mist delicately caress every tea leaf, this Dan Cong unfolds with a presence both graceful and profound.

At first glance, the dry leaves whisper of sweetness—a gentle touch of strawberry intertwined with malted grain. Their fragrance is inviting, hinting at the richness to come. As they unfurl in water, their essence deepens, revealing a soft floral tease, layered with delicate honeyed undertones.

The first infusion is bright and crisp, with the unmistakable presence of strawberry, woven into the comforting warmth of roasted grain. The liquor’s pink-gold radiance mirrors its elegant yet quietly expressive flavor, like sunlight filtering through young bamboo leaves. The mouthfeel is an experience of its own, carrying a shimmering thickness that lingers like fine silk, wrapping the palate in soft sweetness and a gentle, lingering energy.

By the second infusion, the tea reveals its full depth—a subtle briskness emerging alongside a richer floral presence, as if the initial lightness of bamboo leaves has deepened into the resilience of the stalk. With each steep, the tea holds steady, its consistency unwavering, delivering a long-lasting hui gan that stretches endlessly, sweet and warming. The bottom cup carries a lingering, gentle sweetness, while the gaiwan lid releases a roasted grain aroma, echoing the final moments of a passing spring breeze.

Rooted in tradition yet effortlessly refined, Zhu Ye Wudong is a testament to the artistry of Dan Cong oolong. From its leaf to its liquor, it captures the quiet strength of bamboo—elegant, enduring, and never in a hurry to fade.