These sheng Pu’er mini-tuo are a perfect everyday sip of sheng Pu’er. The compact mini-puck offeres hints of barnyard that are tangy, fresh and bright. Be sure to let your first infusion sit long enough to reveal the light orange liquor. I detected a hint of sweetness in the first couple of infusions along with a more obvious barnyard typical of sheng Pu’er. I was impressed at the smoothness and drinkability of this young Pu’er and look forward to seeing how it ages. Later infusions those teasing sweet notes gave way to unsweetened red bean notes, still mixed with that fermented wet hay vibe from earlier. As for mouthfeel, refreshing, bright and clean, becoming thicker as the infusions continue. I was impressed with the number of infusions this small Sheng Pu’er mini-tuo yielded, 10 for us in an 80mL gaiwan (use a bigger one if you can 😉 )
New!
Sheng Pu’er mini-Tuo (mini-pucks)
$9.00 – $23.00
Dry Leaf: Tangy barnyard, bright & fresh
Liquor Color: Light orange
Liquor Aroma: Wet hay, more barnyard
Flavour: early hints of fruitiness yielding to unsweetened red bean
Mouthfeel: clean, bright and refreshing – with some silkiness
4.8g per tuo
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Description
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Additional information
Origin Menghai, Yunnan Province.
Harvest Late spring, 2021.
Brewing 1 tuo in 850ml at 100°C for 3 minutes.
Storage Sealed well in a cool, dry, dark location.
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